Prince Of India Reviews 

Nice food nice service

Been there on a works do nite a big table they always accommodate us staff are friendly food is amazing going back again next week

Drove from Falkirk to Portree in our camper van, we were looking for food and somewhere to stay, as you are not allowed to stay in the main carpark overnight. We decided on Indian food, best decision ever. Great food, excellent service and could stay in the car park overnight for free. Well done Prince of India, will definitely be coming back.

Had a take away for family. Not nice Indian food. kebabs were like burger meat patties so had to throw most of the food. Curies had sweeter taste… even raita was sweet.
Fried fish pakora were bland and grill was also not tasty. Felt let down.

Strongly recommend not to Visit this Place, We had very very bad experience, 1st of all the manager is very arrogant and cheater, while preparing bill he added extra amount in my bill and they do not give you copy of bill as they want to cheat you by adding extra money. Food quality was not at all fresh and it was frozen and microwaved, they do not accept card payment , only cash. I was charged approx 20-22 pounds extra than my actual bill which realised after we left hotel. Very important this is not an Indian restuarant

My order was an hour and an half late. When it did arrive it was warm. While waiting for the delivery, I contacted them to enquire and was told that they are very busy, so it will be another twenty minutes. I expressed that this was not really ok and they hung up on me.

Horrible food. NOT Indian. Bangladeshi run. Not at all representative of the Indian cuisine but also barely edible.
Avoid at all costs.

Nice food, nice servie

A decent place to introduce your taste buds to fiery Indian fare.

Tried their so called signature dishes like chicken tikka masala twice but they seem to have gone off the rails and the serving size was too small anyways. Definitely not recommended if you can find some other option nearby as you might end up hating Indian food, which I know for a fact can be quite tasty. Definitely do not recommend.

A decent local curry house in Faversham, Kent known for its Elvis nights.


Now running cookery courses. Participants can just learn how to cook their favourite dish or sign up for a 6-week programme. Classes run midweek afternoons.

A one-hour lesson costs £35, including ingredients for a meal for two people with a side dish and rice, which they can then take-away or eat in the restaurant.

Group size is limited to 5 students. People can join an existing group or form their own with friends. Private one-on-one tuition is also available for £50 for one session or £200 for a six-week programme. Group sessions cost £35 per person for a one-off or £175 for 6 lessons.

The six-week course covers the Prince of India’s most popular dishes: Chicken Tikka Masala, Korma, Jalfrazi, Balti and Madras, but it can be customised for individual preferences.

Prince of India’s menu includes a number of authentic Bangladeshi fish recipes such as the Bowal in its Fish Bhuna, Chital Kofta minced fish balls, Roopchanda Ocean and has a number of scallop, squid, trout and salmon options plus its signature dish, the Prince of India Sea Food Safari – an infusion of scallops, squid, king prawn marinated and cooked in Bhuna spices.


The restaurant has Monday and Thursday night banquets for £9.95

The restaurant delivers to Faversham, Boughton, Painter Forstal, Selling, Oare, Dunkirk and Luddenham. Delivery is free within 3-mile radius on orders over £13. There is a 10% discount on orders over £13. All take-away orders receive free papadum and chutney. A free side dish is added to orders exceeding £25 a free bottle of wine is given on all takeaways over £40. Open 7 days a week, 12.00 to 02.30 and 17.30 to 23.00